Ross loved this — 7 months ago
Third bottle! Still surprising and good. Quite good but not overwhelmingly so for Mabel’s Hainan chicken with flavored rice. — 3 years ago
This is a perfect introduction to Glen Scotia. I’ve loved every sip I’ve taken of every Glen Scotia and this is kind of their house style and it’s most basic and straightforward form. I can’t say the “double barrel” added a huge amount of oakiness, but I prefer it that way. This features the great Glen Scotia notes of caramel, tobacco, stewed apples, brine and a little bit of smoke. A pretty amazing value. — 5 months ago
Fantastic. A non-perfume SB. — 6 months ago
Ganache, dark red fruit and mesquite. — 7 months ago
Shows a little of the bell pepper aromas that I often found in older Sonoma Cabs, but nicely balanced fruit that is still quite youthful, tannins have mostly receded, drinking quite well tonight, bravo Patrick for making this gem!! — a year ago
Mike Evans
Still youthful, with red currant fruit accented by bell pepper and a hint of mint, showing more tannin than my last bottle. — 10 days ago