Jakub Kalinowski

9.2

Bringing back Malaga from the dead, Telmo Rodriguez does it again.
Stylistically this is halfway between Sauternes and Pantelleria - combining the waxy creamy botrytis character with the extravagant exotic notes of Passito di Pantelleria. Candid apricot, orange peel, a pinch of spice, overripe peach.
Unabashedly sweet & indulgent but beautifully balanced and nicely poised.
A killer desert wine and quite delicious. — 7 days ago

Canon Thomas

9.3

Super cool. First time trying Sierras de Málaga — 5 months ago

Timothy Eustis

Wine Director, Red Lion Inn

8.9

Funky but very nice. — a year ago

Paco Suro

9.1

Yeah. Yeah. That’s the ticket. Floral. Aromatic. — 2 years ago

Amanda Truett

8.9

Wes really likes it. Unique flavor, tart, crisp. I didn’t love it — 2 months ago

with Wes

Bernat Jaume

8.9

Vino de Ronda, en Ronda. Recomendado por el camarero. Muy afrutado y equilibrado . — 3 months ago

with Ana

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#muscat #malaga — a year ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.3

The 2023 Selección Especial Nº2 Victoria was sourced from a 1920-planted vineyard in Vélez-Málaga, Alta Axarquía, in the Sierras de Málaga. This late-harvest wine was aged seven months on the lees and bottled with 190 grams of sugar. Yellow in hue, it presents herbal aromas with peach and apricot notes and a faint hint of nard. Sweet and balanced on the palate, it offers an intense mouthfeel with a long-lasting savory finish. This is a delicate, well-crafted wine. (Joaquín Hidalgo, Vinous, September 2024)
— 3 months ago

Jeremiah Diaz

9.2

Medium garnet in color; dried strawberries, lavender, and smoke on the nose; high acidity; medium tannins; tastes like hibiscus, cherry jolly ranchers, crushed gravel, cloves, and a hint of eucalyptus with a long finish. I like it. Nellie says it's ok. I think I'm picking up a little Brettanomyces on the nose. Thankfully, it's not intense. — 9 months ago

with Nellie

Mario Martínez Colino

8.9

Diferente a un rosado clásico, sin acidez, con cuerpo y recuerdo. Fresa y frambuesa.

69% Tempranillo / 18% Syrah / 13% Merlot — 2 years ago