Ron R

9.4

What a lifted expression of a chard this is.
Nose doesn’t reveal too much, but there’s a hint of white flowers. Mid palate is all about honeysuckle with baking spices and baked apples. A cut grass note comes along for the ride. Pristine, squeaky clean, ethereal finish. Burgundy at its finest. Food would spoil the enjoyment of this example. — 9 days ago

with Anne-marie

Tom Kobylarz

9.3

I will but every bottle of Bize I am offered. Chisa has such a beautiful touch of finesse and ethereal character in her wines. — 2 months ago

Robert Ahlstrom

9.2

Berries and tobacco, opens up with time — 4 months ago

Alvaro Bustillos

9.6

Ultima gran cena de amigoa fuera de la paulee — 3 days ago

Ron Siegel

9.3

Disgorged Jan 17 this was rich with a touch of the Selosse ox — 2 months ago

Alvaro Bustillos

9.4

Clement colin — 3 months ago

Alvaro Bustillos

9.5

Cena con roumier y lafon la@paulee — 6 days ago

Alvaro Bustillos

9.5

Cesar leal y jorge sapien casamarena — a month ago

Jeroen Koenen

9.5

Deg. 17-01-2023; 2016 based — 2 months ago

Jason Gelman

9.3

lovely Valentine’s day bottle (with a messed up label). served with homemade cacio e pepe, truffle burrata, and truffle butter toast. 🤌 — 4 months ago