Jennifer Pletcher

9.2

A bit of petroleum and magnolia on the nose. Tart, fresh, sharp. Apples, grapefruit, limestone. After sitting, starts to smell like grapefruit candy. — 2 days ago

Mark S.

9.0

Enough matured. Complexity is more than concentration. Forest floor. Crognolo 12 @1400, Eva - Piccola, 250123-250125,90 — 4 months ago

Mark S.

9.2

Oak, matured. High viscosity 2013 @, Piccola, 230117 — 2 years ago

Mark S.

8.9

Fruity . Enough concentration. 2017 @, Piccola, 211118-211119 — 4 years ago

Scott@Mister A’s-San Diego

9.3

2017 vintage. Tasted with the winemaker. Slightly too smooth with this blend of three vinyards. Medium body. Some grip but slightly less than you'd expect. Pretty. Harmonious. Together and with it. No rush to crush. 03.19.25. — 2 months ago

Ian Hamel

9.0

2024/7. Light and gulpable — 9 months ago

Mark S.

9.0

Quite good aroma with oak. Blueberry and black currant. @, Piccola, 230117 — 2 years ago

Mark S.

9.0

Good concentration, black fruits. A bit deep. Fattoria Di Paggio Capponi Petriccio Montespertri Chianti Sangiovese 20 @1250, Eva - Piccola, 250123-250125 — 4 months ago

JKT

8.9

Nicely balanced Sicilian Etna red for dinner with Selma Ismail at Piccola Cucina Estiatorio in Noho. Red fruited minerals nose with lively profile on palate. Even with most of the seafood. — 5 months ago

Mark S.

9.0

Following 2004. Matured Tempranillo. Black fruits flavor. 2008 @1450, Kping - Piccola, 221104-221212 — 3 years ago