Bodegas Numanthia

Termes Toro Tinto de Toro 2022

Kay Mills

9.0

Malios beach — 9 hours ago

Pago de los Capellanes

Tinto Reserva Ribera del Duero Tempranillo Blend 2017

K L

9.2

Kurt wine. Lovely. Upgraded version of a lower priced option but worth it. Would get again. Dry, earthy, balanced, dusty in a good way. — 2 months ago

with Matt

Coto de Gomariz

The Flower and the Bee (La Flor y La Abeja) Ribeiro Tinto Sousón

Day Watson

9.1

Slightly chill before drinking. Floral, blackberry and spice. Some tannin. Medium bodied. Acid. Good summer red option or lunch/brunch. Paired well with aged cheeses, blackberries. Winner of tonight’s tasting. — 4 months ago

Matsu

"El Recio" Tinto de Toro

Enrique

9.4

Redondo, alegre y expresivo. — 7 months ago

Duorum

Colheita Tinto Douro Red Blend 2021

Stephen Fitzpatrick

8.9

Thick, chewy, full bodied Douro, heavy taste of black cherry and slightly smoky. — 9 months ago

Hacienda Terra d'Uro

Selección Toro Tinto de Toro 2016

Justin Farrar

9.0

Demands food — 4 years ago

Fundação Eugénio de Almeida (Cartuxa)

Colheita Tinto Évora 2015

Miss Harvey

9.1

Such a great wine - I’ve been ordering it by the case from Portugal. ;) — 6 years ago

Pago de Carraovejas

Ribera del Duero Tinto Fino Blend 2023

Alan Hyde

9.1

Big fruit. Not what I’m used to for Spanish. — a month ago

Sagee, Tom and 3 others liked this

Bodegas Alejandro Fernández

Pesquera Ribera del Duero Tempranillo 2001

Doug Powers

9.2

Sweet American oak, beautiful mature red-fruited Tempranillo, soft tannins, a little less acid than I remember in the 1980s/1990s vintages of this “regular” Pesquera Tinto, long, lingering finish, I’d guess this is mature and ready to drink!! — 3 months ago

with Jim and

Dave, Pooneet and 4 others liked this

Doug Powers

@Dave @Tom Casagrande The Delectable double post has returned, for me, at least!?!? ☹️🤷

Dave

I see that! And your wine sounds nice

Aalto

P.S. (Pagos Seleccionados) Ribera del Duero Tinto Fino 2018

Ericsson

9.5

Mariano’s Garcias crown jewel, he was the front man at Vega Sicilia for three decades. He then founded Aalto with the vision of creating the highest quality RdD which you didn’t have to wait fifteen years to enjoy. Many think he’s done it! I pretty much agree. — 7 months ago

Tom, Peter and 11 others liked this