So floral and gravelly, rustic with finesse. — 3 years ago
Light, very interesting — 5 years ago
Otro gran Toscano que acompañe con galletas y queso crema de champiñones, aunque iría muy bien con ese plato griego Musaka, que lleva berenjenas, carne molida y queso, sobre todo recalentado, una delicia, este vino joven bien equilibrado con más de tres variedades distintas: sangiovese, carbenet sauvignon y uvas nativas, color purpura intenso, notas a frutos negros, especies, pimienta negra, en boca redondo frutos negros y rojos especies vino suave bien logrado, saludos #winelovers #pisco #Peru #Lima — 6 years ago
Needs to breath for an hour. Then very versatile and a good compliment to food. — 3 years ago
Ok, whoa eucalyptus is the strangest note in a beautiful way. A freshly struck match. Radish? Root veggie?? But so well balanced. One of my new fav reds. Had with fogo de chao and it couldn’t have been a better choice. — 4 years ago
Very nice and good complex Portuguese white — 5 years ago
Nice food wine. Compliments spicy and rich foods. — 4 years ago
Deep purple with a hint of brick. Noe is tarry and ripe but not pruny. Deep black fruit blueberry and black raspberry. Delicious and may have opened at peak. Purchased on a Peruvian visit may not be available stateside. Darn good juice. — 5 years ago
LaShondra Berman
Well balanced with red fruit and blackberries. Lovely!! — 2 years ago