Vasanth Balakrishnan

9.0

Strikingly unique #malbec. Earthy dried plum, cured meat, tar, dried herbs on the nose. Lively acidity up front on tongue, stewed plum, raisin, velvety tannins on the finish. — 23 days ago

Michael Chelus

9.1

Cherry, raspberry preserves, blackberry, mossy earth and oak. Full-bodied and soft tannins. — 3 months ago

Chris Palmer

9.1

From Bonner Private Wines (approx $30) — 7 months ago

Roger Ray

9.3

"after harvesting from vines with deep roots in the rocky soil on the banks of the Mayuco river, Raul and his brother Alvaro chose to go organic and use no oak, letting this stallion of a wine rip with spice, pepper and ripe fruit. Mineral notes hit once on the palate followed by a long finish." — 25 days ago

Michael Chelus

9.0

Cherry, raspberry, blackberry, mossy earth and oak. Full-bodied and soft tannins. — 4 months ago

Sipping Fine Wine

9.0

Aged for 15 months in French oak, deep Ruby with aromas of dark fruit and floral spice. On the palate flavors of blackberry and ripe cherry fruit with cedar, vanilla and black pepper spice. Firm full tannins, medium length ending with fruit and spice. — 8 months ago

Stuart Dershaw

9.3

2019 Alteza is great.One of the finest wineries in Argentina! — 2 months ago

Chase visser

9.0

Pleasant floral smell, refreshing with good minerality. Smoked salmon or oysters would be great with this. — 3 months ago

Louis Martin

8.9

Smooth, medium body, a bit dry on its own, rounds out nicely when paired with Chateaubriand. — 6 months ago

Mike Scott

9.7

I loved this. Opened it with Italian food and it was a perfect accompaniment. It’s got a good depth of flavour on its own, but definitely great with pasta or cheese etc. Yummy. — 2 years ago