Soave superiore — 5 years ago
Not quite the correct wine...and this is far better than the 8.7s I’m seeing. Had this with fresh egg fettucini, homemade pasta sauce, and Waygu meatballs we made from ground beef we got at Snake River Farms. Another winner from our friends at Le volpe e’ l’uva in Florence! — 5 years ago
@delectable; this is the Exemplum — a year ago
Black cherry and violets commingle with red cherry lavender and raspberry in a clean, and enticing nose of fruit and flower. Blueberry, blackberry and cassis are extras, but this is not the fruit bomb the description conjures. There is something light, sunny and natural about the whole; wisps of sweet tobacco and vanilla blossom undulate on a forest and mushroom motif that feels springy, panoramic and breezy. The palate boasts dried cranberries, tangy raspberry and plump black cherry. Thyme a cinnamon dusting and the aforementioned tobacco, now a fine, smoky cigar. This one is gorgeous, and a testament to the estate. Ripe and juicy, but the oak is in check. Bravo! .
.
.
#AgostinoPaviaandFigli #lamarescialla #aglianoterme #barberadasti #piemonte #piedmont #barbera #Asti # — 5 years ago
Dark red fruits, soft tannins, brilliant with bbq steak… — 4 years ago
Drink this Nice F’n wine! ☝️Fruity with cherries and berries and plums and then throw in some chocolate. F yes!!! Saturday night special enjoyed outside with friends. F yes! F is for fun and friends and probably a few other things 👿 — 7 years ago
Austin Hohnke
Super classic from a great vintage. Bright acids with leather, tobacco, smoke, and a touch of greenness. — 4 months ago