Rufus King

9.3

Smooth Montepulciano served with pollo parmigiana at Felice, Brooklyn Heights, NY — a day ago

John W

9.0

Very dark ruby coloration. On the nose, spice, oak, vanilla, anise and dark berry. On the palate, dark berry, vanilla, minerality in the finish. Very nice wine with balanced tannins. — 2 months ago

Adriana

9.6

mushroom / wood cladding / barberry — 3 months ago

Mark Osmers

9.0

Earthy with notes of cherry and plum.
Well, balanced and delicious. Allowed to open up for 3 to 4 hours. — 3 months ago

KP

8.9

Low alcohol and soft nose. Mostly fruit palate with Medium to high tannins. Long but balanced finish. — a month ago

Laura Adams

9.0

Delicious and full bodied. Excellent spice. Decanted and sat for half hour. Enjoyed it with a spicy pasta. — 3 months ago

Josh Morgenthau

9.2

Piquant, some volcanic sulfur wisps, bubble-gum, stewed bean and bay, and really elegant Pinot- like fruit. Beautifully resolved and at peak. — 3 months ago

Lyle

9.2

Light, jammy front with a smooth, lightly earthy finish. — 2 months ago

Carter White

8.9

Good, a little rough around the edges — 2 months ago

Byron C Mayes

8.9

Dark, near black purple with dark magenta mousse. Black grapes on the nose; confirmed on the fizzy, medium palate with ash and fine, dusty tannins. Frizzante bubbles and medium acidity make this an excellent choice for casual red wine fare. Lasagna is its natural pair, but a great match for pizza, chicken parm, or brunch with beef. Drink it when you buy it, of course. — 3 months ago