Blend of equal amounts of local red grapes; Caino, Espadeiro and Loueiro, Ruby red color with aromas of red fruits, herb, floral and cigar box notes. On the palate flavors of cherry and raspberry with tobacco, oak and garden herbs. Medium+ finish, chalky tannins, savory, ending with herbs, spice, cedar and slight fruit, savory. Nice, will continue to age. — 3 months ago
Cherry, cranberry, pomegranate, raspberry, currant and oak. Light-bodied and soft tannins. — 4 months ago
Brock thompson jordan john s kevin b — 18 days ago
Boardwalk Bellvue bar.
8/22 staycation.
Plum, raspberries, juicy and fruitful but not overpowering sweet. Dryer than Coopers. Better than coopers. The nose is very strong and elegant. Goes down smooth. Has an "evaporation" effect on the end. — 2 months ago
Classic example of a well-made Mencia. — 4 months ago
Legs, grape forward, full bodied, berry, tannins — a month ago
2017 vintage. Plum, pomegranate and chocolate notes with a smooth finish of limestone, spice and wet stone. — 2 months ago
Nose: elegant white flowers.  
Palate: balanced mineral. Green apple. Good density. Burgundian.  — 4 months ago
Full bodied, but a total fruit bomb. Smooth, rich and slightly velvety. Lots of tannins, finishes bolder. — 4 months ago
Norman
Dinner at a customer event. I was pleasantly surprised with this. Quite nice. — 11 days ago