Byron Hewett

9.1

Paulee. Lovely. — 14 days ago

Brendan Baker

9.3

Black cherries and raspberries, warm earth, mineral, bright acid 😋 — 2 months ago

Pablo Montoya

8.9

Not acid like regular white wines — 2 years ago

Justin Krause

9.6

Simply because I like beaujolais and at 13% this won't give me a huge @#&$ing hangover this is one of my go-to reds when I fancy it... not just because the supermarket that sells it is literally 5 minutes away 😆🙈🍷🍷 #beaujolais — 4 years ago

Ed Chin

9.1

Dark fruit good acidity and a hint tomato leaf. Super easy and fun — 16 days ago

Spencer Dodd

9.2

Glorious Beauj raspberry strawberry. Very much Beauj but it also has an earthy not hidden in there. Elegantly balanced as well. Right when opened a lot was going on. It smells like stems. I like that. Another Beauj to go on the rotation for things to look for when it comes out. — a year ago

Cristiano Humberto Naves de Freitas Azevedo

8.9

Spice, strawbwrries, black pepper and fun — 2 years ago

Samuel Wong

9.0

The Beaujolais has a ruby with purple shades colour. Fine and fruity, the nose awakes with small red fruit aromas. Smooth and soft on the palate, it offers a nice fruity aromatic persistence.

Ideal with delicatessen, roasted pork and poultry. — 2 months ago

Mark S.

8.9

Young vintage, tannic. need to wait. 1 hour drinkable. A bit juicy. Plum, raspberry and cranberry. Red fruits. 2nd day is better than 1st day. 2020 @1440, domaine -, 230418 — a year ago

Carter Pelham

9.3

Beautiful. Fresh and vibrant

Ripe cherries lead very present fruit. Minimal dried fruit

Tea leaves, mushrooms, dry earth

Acid backbone holding it all in balance

Lovely, completely integrated — 3 years ago

with Linh