#1000
Sloan
Rutherford Red Bordeaux Blend 2003
Concentrated cassis and twigs on the nose led a big, round and voluptuous layering of black fruit, pure espresso and toasted oak. Tannins have faded to blue, creating a long and soft finish that feels like this masterpiece has peaked. I’m told this is Sloan in a “bad” year. Fine by me....
So this is wine no. 1,000 for me on @delectable and I wanted to thank @Antonio Galloni for supporting and investing in this distinctive, global community of wine nerds, bon vivants, industry folks and general winos. It clearly holds a special place for its members. Yeah, I may gripe about the non-trending “Trending” section, but this is the best place there is on my iPhone to share and learn about the grape juice I love. So I joined Vinous, and am joining the paid Delectable, as this is the best I can do to support the Delectable team. I’ll also do my best to make it to the Barolo Rare Wine Dinner in NYC next week! Cheers. — 5 years ago
Clarendon Hills
Blewitt Springs Grenache 2006
Porter Family Vineyards
Atlas Peak Vineyards Cabernet Sauvignon 2018
#1000 at home, finally!
This is big, broad and bold. Hundred percent cab aged in seventy-five percent new French Oak. Limited production to just over two hundred cases.
Visibly the wine is a deep ruby color with a tight rim.
The nose is intense with dark fruit, cassis, coffee, dark chocolate, but also earthy humid forest aromas.
The mouthfeel is luxurious and enveloping with the perfectly ripe dark fruit, just a touch of dried spices, vanilla, oak, and a long savory earthy finish. The wine is dry, full bodied, ultra smooth with round but persistent tannings with medium plus alcohol and medium acidity.
Absolutely love wine… Cheers all! — 2 years ago
Augustiner Bräu
Maximator Doppelbock
Augustiner-Brau-München Maximator dopplebock.
After an afternoon of stuffing homemade sausages as a fundraiser for our kid's school, there may be no better nightcap than this impeccable beer.
Chocolatey, toasty, very well balanced, even with its relatively high gravity, many new world brewers could learn something here.
#1000 #dopplebock — 6 years ago
Macdonald
Oakville Cabernet Sauvignon 2016
Domaine Francois Bertheau
Chambolle-Musigny Pinot Noir 1993
Venge Vineyards
Bone Ash Vineyard Cabernet Sauvignon 2014
Anne-Marie’s 1K tasting on Delectable, so we decided to push the boat out with Venge.
It was also her birthday, and my daughter and her fiancé gifted her these cute unicorn slippers!
The wine is clean, precise and multi-layered. Roasted black fruits give way to graphite and soft brown sugar. The finish extends and expands on the palate. This is a beauty of a cab. — 5 years ago
Lee Parry
Wine #1000! — a year ago