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Ancient Peaks

Renegade Margarita Vineyard Syrah Blend

8.967 ratings
8.89 pro ratings
Paso Robles, Central Coast, California, USA
Syrah, Malbec, Petit Verdot

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Ancient PeaksPaso Robles, Central CoastSyrah
Top Notes For
Chris Hogan
9.4

Screams for BBQ. The PV addition is noticeable and makes this really pop.

Screams for BBQ. The PV addition is noticeable and makes this really pop.

2 people found it helpfulMar 6th, 2016
Anna Marie Dos Remedios
9.1

Vanilla. Coffee. Cherry. Toasted oak.

Vanilla. Coffee. Cherry. Toasted oak.

Nov 16th, 2015
Jeff Sidwell

Owner Bon! Gourmet

9.2

Balanced and soft but complex

Balanced and soft but complex

Oct 22nd, 2015
Tracy Hall
9.0

Nice blend and in balance

Nice blend and in balance

Sep 26th, 2015
Mark Ryan

James Beard Award-winning filmmaker, photographer, Flow Films

8.8

Always interesting to try a new wine from a vineyard you've been to.

Always interesting to try a new wine from a vineyard you've been to.

Apr 30th, 2015
Chris Reilly
8.7

Maggie meets Fia

Maggie meets Fia

Sep 7th, 2020
JKT
9.0

Red ruby on the dark side as world be expected for the blend. Fruits and some earth. Good grip on palate and length and needing a good barbecue. Ok with the Kalbi from David’s mom that’s on the mild side.

Red ruby on the dark side as world be expected for the blend. Fruits and some earth. Good grip on palate and length and needing a good barbecue. Ok with the Kalbi from David’s mom that’s on the mild side.

Jun 15th, 2020
Barry Denes
9.0

Delicious

Delicious

Jan 7th, 2017
walter mocrytzki
9.0

Balanced even with 14.3 alcohol. Dark fruit, spice and tobacco and tasty with seasoned filet. 2012 vintage drinks well. With Rosemarie.

Balanced even with 14.3 alcohol. Dark fruit, spice and tobacco and tasty with seasoned filet. 2012 vintage drinks well. With Rosemarie.

May 3rd, 2016
Beachin Wino
8.9

Bramble and pepper on the nose. Hints of blueberry and tobacco. Definitely a steak and BBQ wine. Medium in body. Supple tannins. This would pair nicely with baby back ribs.

Bramble and pepper on the nose. Hints of blueberry and tobacco. Definitely a steak and BBQ wine. Medium in body. Supple tannins. This would pair nicely with baby back ribs.

Mar 15th, 2016