Bruno Giacosa
Roero Arneis
This wine is all about the texture, endless satiny, silky texture. Minerality, Meyer lemon and an underpinning of ripe d'Anjou pear. Crescendos with a lengthy, mouthwatering finish.
This wine is all about the texture, endless satiny, silky texture. Minerality, Meyer lemon and an underpinning of ripe d'Anjou pear. Crescendos with a lengthy, mouthwatering finish.
3 people found it helpfulFeb 17th, 2014Bruno(a) Giacosa yes! Orange marmalade and marzipan starting to develop, framed by citrus acidity and minerality. Give these some time and you get rewarded.
Bruno(a) Giacosa yes! Orange marmalade and marzipan starting to develop, framed by citrus acidity and minerality. Give these some time and you get rewarded.
May 26th, 2016Honeysuckle balanced with acid. Beautiful.
Honeysuckle balanced with acid. Beautiful.
Dec 12th, 2013One of my favorite whites of all time, thank you Bruno!
One of my favorite whites of all time, thank you Bruno!
Nov 29th, 2013#roeroarneis #neive #piemonte #italy #casavinicola #brunogiacosa #2011
Nov 22nd, 2013Great pear and bitter almond finish. Balanced and varietally correct though not super engaging.
Great pear and bitter almond finish. Balanced and varietally correct though not super engaging.
May 1st, 2013