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Cascina Adelaide

Barolo Nebbiolo

8.819 ratings
8.22 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Cascina AdelaideBarolo, CuneoNebbiolo
Top Notes For
Rob DeShane
9.0

2007

2007

1 person found it helpfulDec 14th, 2013
Gregory Condes
8.2

Fruity and ripe. A bit one dimensional

Fruity and ripe. A bit one dimensional

Aug 1st, 2016
Jim Pinkerton
9.0

Cherry with hints of vanilla

Cherry with hints of vanilla

Mar 17th, 2018
Mark Martiak
10

Enjoyed a $22.00 glass of the 2012 vintage at DOPPO LA SPIAGGLIA in Sag Harbor; - a great pasta will accompany this full body wine as late summer temperatures turn to cool Autumn evenings.

Enjoyed a $22.00 glass of the 2012 vintage at DOPPO LA SPIAGGLIA in Sag Harbor; - a great pasta will accompany this full body wine as late summer temperatures turn to cool Autumn evenings.

Sep 9th, 2017
Kevin Woods
9.0

The wine of kings and the king of wines 🍷🍷🍷🍷🍷

The wine of kings and the king of wines 🍷🍷🍷🍷🍷

Mar 11th, 2015
Ben Christen
8.8

From a year ago, thanks timehop for reminding me the context of the wine (exec presentation)

From a year ago, thanks timehop for reminding me the context of the wine (exec presentation)

Mar 25th, 2014
Gennefer Gross
7.7

Very spicy with notes of tobacco, leather & sandalwood. Richer flavors of dried fruits (cherry, plum) emerged as it opened up.

Very spicy with notes of tobacco, leather & sandalwood. Richer flavors of dried fruits (cherry, plum) emerged as it opened up.

Aug 20th, 2013
Steve Blake
9.5

Dinner at Delfina

Dinner at Delfina

Dec 31st, 2012
Amy Currens

Sommelier/Wine Director FarmShop

8.2

Amy had this 12 years ago

Amy had this 12 years ago

Mar 13th, 2013
George Embiricos
8.8

George had this 3 years ago

George had this 3 years ago

Dec 5th, 2021