Côte de Brouilly, Beaujolais, Burgundy, France
Crimson in colour. Sappy cherry aromas - earthy notes. Sour cherry flavours, juicy red fruits, some spice. Light to medium bodied palate and tannins. Apparently a little bit of Chardonnay goes into the blend with the Gamay. Obviously more a summer than a winter drink but curiosity got the better of me. I don’t drink much Beaujolais but this was highly recommended by Roscoe at Prince Wine Store in South Melbourne. Congratulations @PrinceWineStore for being named in the Top 10 Wine Stores in the World! Saw the list in the regular email I get from Acker in New York. Acker were #1 ; Berry Bros and Rudd in London were #2 .
Crimson in colour. Sappy cherry aromas - earthy notes. Sour cherry flavours, juicy red fruits, some spice. Light to medium bodied palate and tannins. Apparently a little bit of Chardonnay goes into the blend with the Gamay. Obviously more a summer than a winter drink but curiosity got the better of me. I don’t drink much Beaujolais but this was highly recommended by Roscoe at Prince Wine Store in South Melbourne. Congratulations @PrinceWineStore for being named in the Top 10 Wine Stores in the World! Saw the list in the regular email I get from Acker in New York. Acker were #1 ; Berry Bros and Rudd in London were #2 .
2 people found it helpfulJul 22nd, 2020
Intense ferrous fruit. 2018 is so magical for Beaujolais.
Intense ferrous fruit. 2018 is so magical for Beaujolais.
2 people found it helpfulDec 29th, 2019
This Beaujolais never disappoints
This Beaujolais never disappoints
Apr 14th, 2021
The nose is raspberry and fresh strawberry. Tart on the palate with tart cherry, raspberry, cranberry, and pomegranate. Light tannins, medium alcohol, and high acid.
The nose is raspberry and fresh strawberry. Tart on the palate with tart cherry, raspberry, cranberry, and pomegranate. Light tannins, medium alcohol, and high acid.
Dec 18th, 2020
