Ciacci Piccolomini d'Aragona
Pianrosso Brunello di Montalcino Sangiovese
I’m a sucker for a Brunello. Chianti on steroids. Sandy tannins ground to silk. Cedar and tobacco. Cherry and raspberry in the background.
I’m a sucker for a Brunello. Chianti on steroids. Sandy tannins ground to silk. Cedar and tobacco. Cherry and raspberry in the background.
Aug 18th, 2023I really enjoy this wine, having had the 2015 on my birthday earlier this spring. It has fruity (cherry is what stands out to me) and herbal notes. Drank at Marina. 94 pts Robert Parker, $75.
I really enjoy this wine, having had the 2015 on my birthday earlier this spring. It has fruity (cherry is what stands out to me) and herbal notes. Drank at Marina. 94 pts Robert Parker, $75.
Jun 17th, 20232017 vintage. Was dead set against picking up any 2017 vintage Brunello, regardless of producer. That aged well. Oops. Clearly evident concentration, length, balance and ripeness. Better luck saying “over my dead body” and actually meaning it tomorrow. 3.7.23.
2017 vintage. Was dead set against picking up any 2017 vintage Brunello, regardless of producer. That aged well. Oops. Clearly evident concentration, length, balance and ripeness. Better luck saying “over my dead body” and actually meaning it tomorrow. 3.7.23.
Mar 9th, 2023