Very dry. Hay and pressed flowers. Prickly dry. Some more expressive fruit on day 2, but this is closed as far as I can tell.
Very dry. Hay and pressed flowers. Prickly dry. Some more expressive fruit on day 2, but this is closed as far as I can tell.
Mar 4th, 2023
At the Dom Perignon dinner last Friday night. The first of the Doms - 54% Chardonnay, 46% Pinot Noir, Dosage 5G/l. Quite full bodied and delicious with great concentration and intensity on nose and palate with Lemon and a touch of Cumquat. Still with the requisite tension to keep things exciting.
At the Dom Perignon dinner last Friday night. The first of the Doms - 54% Chardonnay, 46% Pinot Noir, Dosage 5G/l. Quite full bodied and delicious with great concentration and intensity on nose and palate with Lemon and a touch of Cumquat. Still with the requisite tension to keep things exciting.
Nov 22nd, 2021
2010 Dom Pérignon Champagne- The 2010 Dom Pérignon Champagne is a stunning new wine that is one of the stars of this vintage. It is hard to believe how long this has been released past their 2009 vintage and after trying this wine, the patience definitely paid off. Needing an hour in the decanter to fulfil it’s full potential, the wine slowly unveils scents of almondine, toasty brioche and cantaloupe alongside Meyer lemon zest all take shape on the nose. The palate shows a soft mouthfeel and silky mousse, yet remains very tightly wound. Ripe green apple and kumquat zest tones combine with minerals, sourdough bread and smoky undertones, with a light dusting of salinity. This is fabulous to enjoy now, as the 2010 Dom Perignon Champagne has some really good aging potential as well. Drink 2020-2038-95
2010 Dom Pérignon Champagne- The 2010 Dom Pérignon Champagne is a stunning new wine that is one of the stars of this vintage. It is hard to believe how long this has been released past their 2009 vintage and after trying this wine, the patience definitely paid off. Needing an hour in the decanter to fulfil it’s full potential, the wine slowly unveils scents of almondine, toasty brioche and cantaloupe alongside Meyer lemon zest all take shape on the nose. The palate shows a soft mouthfeel and silky mousse, yet remains very tightly wound. Ripe green apple and kumquat zest tones combine with minerals, sourdough bread and smoky undertones, with a light dusting of salinity. This is fabulous to enjoy now, as the 2010 Dom Perignon Champagne has some really good aging potential as well. Drink 2020-2038-95
1 person found it helpfulDec 1st, 2020
Champagne, France
