Secco Grasparossa di Castelvetro Lambrusco

Medium frizz, very dark fruits. Tannic

A dry, savory Lambrusco.....with sushi, watching Glass Blowing ( Blown Away) on Netflix with the family, celebrating a wedding anniversary. Life is good. Kermit import.

Dry, refreshing, herbaceous.

Dark ruby red with slightly frizz, its dry with red berry and red cherry flavor, slightly candied cherry at the end. Body and texture r heavier than usual Lambrusco . Great food wine.

Wow sparkling red - decent amount of tannins here candied raspberry seems dry (relatively dry) some spice

2014. Drinking fantastic tonight with deep dish pizza although it needed a few minutes to bloom. It tastes like those tiny little wild black raspberries you find on the side of the trail when you're hiking the northwoods of Michigan in July.

Dry and tart but with rich berry fruit and dried herbs. Perfect for cured meats or pizza topped with said meats.

Single-vineyard, old-vine 'bruschi. Mamma mia.

Delicious. Paired really well with steak Tatar and oysters

Perf.