Guy Breton
Vieilles Vignes Morgon Gamay



Love this wild fruit pomegranate stones spiced bread drinking really nice right now
Love this wild fruit pomegranate stones spiced bread drinking really nice right now
Nov 21st, 2018
Cranberry, red current, very floral - violets, lilac. Funky earth at first which turned to bergamot tea notes with some air. A gamay w some character!
Cranberry, red current, very floral - violets, lilac. Funky earth at first which turned to bergamot tea notes with some air. A gamay w some character!
Oct 12th, 2018
Gorgeous nose. Violets, sour cherry, roses, very Carbonic nose. Cranberry. Juicy and complex with very lithe and elegant fruit. Tart and elegant. Light yet intense. Elegant and pretty.
Gorgeous nose. Violets, sour cherry, roses, very Carbonic nose. Cranberry. Juicy and complex with very lithe and elegant fruit. Tart and elegant. Light yet intense. Elegant and pretty.
Jun 16th, 2018
Hitting the decanter in a moment...
Nose is cherry juice, granite, voilets and smokey white pepper.
Palate is a little light, cherry/cranberry, but I expect it'll gain concentration throughout the evening.
Hitting the decanter in a moment...
Nose is cherry juice, granite, voilets and smokey white pepper.
Palate is a little light, cherry/cranberry, but I expect it'll gain concentration throughout the evening.

Nose is funky, fruity, tangy, and, underneath, there's the granite. It's a sniff magnet. Light, floaty texture, tightly-coiled flavors don't really flower until after you've swallowed, at which time the clingy pure cherry essence and intense granite dust decides to cling to the sides of your mouth. And cling and cling. Ripe, but bone dry and possessing nice acidity. Distinctive. Continues to open and evolve as it gets air.
Nose is funky, fruity, tangy, and, underneath, there's the granite. It's a sniff magnet. Light, floaty texture, tightly-coiled flavors don't really flower until after you've swallowed, at which time the clingy pure cherry essence and intense granite dust decides to cling to the sides of your mouth. And cling and cling. Ripe, but bone dry and possessing nice acidity. Distinctive. Continues to open and evolve as it gets air.
1 person found it helpfulOct 26th, 2016Tasted from Magnum. Eighty plus year old vines planted on granite and sand. Youthful crunchiness in this stony wine. Plenty of acidity. Needs a couple of years to integrate.
Tasted from Magnum. Eighty plus year old vines planted on granite and sand. Youthful crunchiness in this stony wine. Plenty of acidity. Needs a couple of years to integrate.
Oct 2nd, 2016
Beautiful nose, floral, nutty, very "natural", mineral, saline. Acid, fruit skin, cherries, early season ripe cherries, mineral slab on the finish. Long, structured. Great concentration and explosiveness. Very pure.
Beautiful nose, floral, nutty, very "natural", mineral, saline. Acid, fruit skin, cherries, early season ripe cherries, mineral slab on the finish. Long, structured. Great concentration and explosiveness. Very pure.
Jul 18th, 2016