Deep amber color showing its age. Palate is heavy on secondary aroma characteristics including hazelnut, toffee, and resin. This is one of the last of the Hudson’s Patz & Hall made and I would drink up!
Deep amber color showing its age. Palate is heavy on secondary aroma characteristics including hazelnut, toffee, and resin. This is one of the last of the Hudson’s Patz & Hall made and I would drink up!
Jul 29th, 2024
Pop and pour for an early valentine's dinner. A striking pale gold color. On the nose: muted nose of apple, pear, lemon, floral, crushed stone. Taste: A chalky, creamy smooth medium plus body wine with pineapple, peach, grass, buttered toast, honey and a minerally lemon medium finish. Had better expressions of Hyde vineyard, but went well with the Hog Island Oysters!
Pop and pour for an early valentine's dinner. A striking pale gold color. On the nose: muted nose of apple, pear, lemon, floral, crushed stone. Taste: A chalky, creamy smooth medium plus body wine with pineapple, peach, grass, buttered toast, honey and a minerally lemon medium finish. Had better expressions of Hyde vineyard, but went well with the Hog Island Oysters!
Feb 14th, 2021
Carneros, North Coast, California, USA
