Pommery

Cuvée Louise Brut Champagne Blend

9.520 ratings
9.57 pro ratings
Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Eric Grasser

Lots of tertiary notes, particularly toasted cashew, butterscotch and caramel apple. Really intriguing and still fresh

Lots of tertiary notes, particularly toasted cashew, butterscotch and caramel apple. Really intriguing and still fresh

1 person found it helpfulOct 4th, 2015
Lee Lightfoot

Gorgeous elegant balanced, not fraught with style. Very pure, more cristal than Krug.

Gorgeous elegant balanced, not fraught with style. Very pure, more cristal than Krug.

Mar 30th, 2017
Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.8

Wow. Wow.

Wow. Wow.

Jul 23rd, 2014
Paul Masson

Paired with Bon Chon chicken.

Paired with Bon Chon chicken.

Feb 28th, 2013
Ash Anderson

A delightful vintage

A delightful vintage

Dec 20th, 2024
Michelle Carchedi

I’ll take one zillion please!! PERFECT PERFECT PERFECT! @pommery #pommery #cuveelouise #brut #champagnes #champagnedreams 1998

I’ll take one zillion please!! PERFECT PERFECT PERFECT! @pommery #pommery #cuveelouise #brut #champagnes #champagnedreams 1998

Nov 29th, 2018
Alex Westphal

Irre. Es lohnt sich.

Irre. Es lohnt sich.

Mar 10th, 2018
Riccardo Febbrari

Magnum

Feb 29th, 2016
Diengo Chou

1995 Pommery Cuvee Louise #Champagne: Complex and bold character with notes of baked lemon pie, baked apples, coconut shavings, brioche, and limestone mineral notes. Med-High body with great minerality a long brioche finish.

1995 Pommery Cuvee Louise #Champagne: Complex and bold character with notes of baked lemon pie, baked apples, coconut shavings, brioche, and limestone mineral notes. Med-High body with great minerality a long brioche finish.

Feb 20th, 2016
Jean-Christophe Linder

En Magnum, vraiment top, encore frais, du punch, une belle acidité intégrée

En Magnum, vraiment top, encore frais, du punch, une belle acidité intégrée

Dec 14th, 2014