Romano Dal Forno

Valpolicella Superiore Corvina Blend

9.235 ratings
8.85 pro ratings
Valpolicella, Verona, Veneto, Italy
Corvina Blend
Tomato-Based, Asian Cuisine, Mushrooms, Pork, Fish, Salads & Greens
Top Notes For
Eduardo Bolaños

Sommelier Terroni Downtown LA

8.8

Not usually a fan of Amarone but this one was quite balanced. 2005

Not usually a fan of Amarone but this one was quite balanced. 2005

Aug 8th, 2014
Jannae Lizza

Sommelier/Wine Director Passionfish Restaurant

8.3

Powerhouse.

Powerhouse.

Jul 31st, 2014
Rebecca Hopkins

PR Folio Fine Wine Partners

9.7

After a week of tasting this wine 08-10, this 05 still a pup with so much density, complexity and potential brambly fruit, sweet spice & tight tannin profile still so prominent.

After a week of tasting this wine 08-10, this 05 still a pup with so much density, complexity and potential brambly fruit, sweet spice & tight tannin profile still so prominent.

Apr 6th, 2014
Chris Walsh

Partner Balanced Wine Selections

Nope

Nope

Jan 1st, 2018
Aravind A

Big and burly, but lovely.

Big and burly, but lovely.

Jan 9th, 2022
Giancarlo Cicero

Still needs time

Still needs time

Nov 25th, 2018
Alex Pastuszak

Baller. Always a favorite. The 2008 is still a bit tight but still has terrific structure. Fruit, acidity, and a bit of tannin blend together nicely.

Baller. Always a favorite. The 2008 is still a bit tight but still has terrific structure. Fruit, acidity, and a bit of tannin blend together nicely.

Dec 24th, 2017
Daniel March

Birthday wine #2: In years Dal Forno does not make their world renown Amarone, such as 2005, their best grapes go into this Valpolicella and Wow, it doesn't disappoint. Very unique and floral notes of olive, oak, cream, pepper and pine. It is still lively in the mouth but smooth as all the flavors meld together and give way to a nice finish without that big bite. Very glad I have more of these, it is simply a fantastic wine.

Birthday wine #2: In years Dal Forno does not make their world renown Amarone, such as 2005, their best grapes go into this Valpolicella and Wow, it doesn't disappoint. Very unique and floral notes of olive, oak, cream, pepper and pine. It is still lively in the mouth but smooth as all the flavors meld together and give way to a nice finish without that big bite. Very glad I have more of these, it is simply a fantastic wine.

Jun 12th, 2016
Ian Burrows

Beautifully crafted with lush, plump dark fruit, intense aromas of leather & dates and very well defined tannin. So much still in reserve. It deserves another shot in 5 years. Perfect accompaniment to roasted venison & peppered pineapple.

Beautifully crafted with lush, plump dark fruit, intense aromas of leather & dates and very well defined tannin. So much still in reserve. It deserves another shot in 5 years. Perfect accompaniment to roasted venison & peppered pineapple.

Nov 24th, 2015
Neil Shah

Actually 2003 vintage. Perfection.

Actually 2003 vintage. Perfection.

Jul 2nd, 2014