Ericsson

9.0

I’ve always found white Rioja quite unique amongst white wine. They possess an oxidative quality which really sets them apart and perfect for aperitivos. The oxidative note is like a trifecta: opens the appetite, pairs well with sweet fruit and salty jamón. — 6 days ago

Ericsson

9.1

Portuguese red table wines are probably the most underrated of their kind. — 9 days ago

Ericsson

9.2

Single vineyard Napa Cab. Bold and everything you’d expect from a high quality producer’s passion project. Bevan Cellars. — 11 days ago

Ericsson

8.8

I like it. Medium plus body, Grenache blanc, focused, dry, deep acidity. — 8 days ago

Ericsson

9.1

Another underrated region for Pinot Noir, though may not be for long. Climate change may for this persnickety varietal to take refuge in the high altitude cool vineyards of the Aalto Adige. Certainly checks all the right boxes for Pinot. Light bodied, med alcohol, high acidity, bright fruit, elegance. — 9 days ago

Ericsson

9.2

Single vineyard Napa Cab. Bold and everything you’d expect from a high quality producer’s passion project. So much aging potential. — 11 days ago

Ericsson

9.1

Yes. My kind of wine. — 8 days ago

Ericsson

9.1

Absolute fan of this producer. These are wine of place! Where mountainside cliffs meet the sea and the vines on the cliffs are kissed by the mist of the Cantabrian sea. Their wines have a natural light effervescence a touch of salinity. — 8 days ago

Ericsson

9.2

Single vineyard Napa Cab. Bold and everything you’d expect from a high quality producer’s passion project. Cheers. — 11 days ago

Ericsson

9.5

Old Sancerre, such a rarity, preserves that precision focused acidity and notes of dried lemon, dried pineapple and dried peach. Finish is refreshing. Wow. — 11 days ago