Aalto
P.S. (Pagos Seleccionados) Ribera del Duero Tinto Fino 2018
Mariano’s Garcias crown jewel, he was the front man at Vega Sicilia for three decades. He then founded Aalto with the vision of creating the highest quality RdD which you didn’t have to wait fifteen years to enjoy. Many think he’s done it! I pretty much agree. — 15 days ago
Bodegas y Viñedos Vega Sicilia
Valbuena 5° Ribera del Duero Tempranillo Blend 1997
Mariano García’s final vintage at Vega Sicilia. What a great bottle.
The nose opens with damp forest floor, leather, cedar, and quiet red fruit; subtle, reserved, endlessly composed.
On the palate, it’s silk laid gently over structure: dried cherry, tobacco, graphite, and savory earth carried by fine-grain tannins and measured acidity.
The finish reads like the final lines of a great novel: inevitable, complete, and exactly as it should be. And already, there’s a touch of nostalgia, because I don’t know when I’ll encounter something like this again. — 15 days ago
Château Smith Haut Lafitte
Grand Cru Classé Pessac-Léognan Cabernet Sauvignon Blend 2016
So underrated and punching way above its weight class. Bit more delicate and pure than your high end Boudreaux. Perfect for seaside dinners. Great vintage too. — 15 days ago
Ericsson
Even the hands of time come to a halt. Now discontinued, this was a familiar and accessible goto bottle which rarely disappointed. This is one of their last vintages and nearing its peak drinkability… I’m gonna miss seeing this label at restaurant lists, shop shelves and impromptu gatherings 🙃 — 12 days ago