Abundance Vineyards

Conti Costanti

Brunello di Montalcino Sangiovese 2006

The elegantly textured 2006 Costanti Brunello is Gorgeous in all aspects, leading off with a leggy, dark garnet appearance, seductive tertiary aromatics and flavors, a solid medium/full structure backed up by an abundance of fruit, succulent acidity, light dusty tannins and a very long and satisfying finish. WOW! (Also, it was ideal with tonight’s Pâté de Campagne.)
— a month ago

Seven Hills Winery

Ciel du Cheval Vineyard Cabernet Sauvignon Blend 2008

Tom Elliot
9.4

A real beauty at 14+ years with a good 10 more to go. Resolved acid-tannin structure reveals an abundance of ripe, luscious fruit with perhaps a little overly generous percentage of new oak. — 3 years ago

Romain liked this

Canard-Duchêne

Charles VII Grande Cuvée des Lys Brut Blanc de Blancs Champagne

A pale gold hue leads to some nice effervescence and tons of small bubbles initially. A fine mousse and highly aromatic on the nose with an abundance of wet stone minerality and fresh pears. The fruit is ripe and expressive with citrus aromas being dominant with the more autolytic notes serving as backup. After some time and air, that nice yeast and floral aspects come to the fore in the form of delicate little white flowers.

100% Chardonnay with 7 g/l that only adds a little softness to the acidity of the champagne. With 30% of the blend coming from reserve wines there is a distinct elegance and refinement happening here. The fruit comes from Grand and Premier Crus from Avize and Cramant.

This is most certainly a pop and pour champagne, it’s ready to go. A silky mouthfeel with crisp acidity which leads to crisp fruit on the palate. Baked apple pie, brioche buns, and mandarin oranges shine. Decidedly lush and fun. Fruity, elegant, and versatile.
— 5 years ago

Eric, Dawn and 5 others liked this
Trixie

Trixie

Truly sounds lovely. Happy New Year!🍾🥂

Cederberg

Bukettraube 2023

I don’t know of any other producers who make a single-varietal wine from this obscure grape, but this wine is still fairly easy to find, an observation that is not difficult to understand. This wine is just plain delicious. Year after year it is in my top two or three white wines. Very aromatic, it boasts an abundance of fruity and floral aromas. On the palate, flavors of lychee and dried apricot reveal a subtle sweetness that is hard to resist. 100% Bukettraube. 4/13/25. — 6 months ago

Winderlea Vineyard and Winery

Pinot Noir 2017

Abundance of fruit flavors. Very enjoyable to drink — 5 years ago

Il Colle (Carli)

Rosso di Montalcino Sangiovese 2017

2021/1/8-9 with leftover cotechino, etc. I adore Il Colle’a Brunello, and the Rosso is just as good for its appellation. There’s an abundance of cherries with woodsy and spicy elements on top. It’s open and generous, with hints of complexity too. — 5 years ago

Paul, Byron and 5 others liked this

Domaine Jean Chartron

Bâtard-Montrachet Grand Cru Chardonnay 2015

The 2015 while still quite youthful delivers an abundance of rich and ripe fruit, balanced, elegant and long. It was a perfect accompaniment to the scallops for our third anniversary. — 5 years ago

Macchia

Lodi Old Vine Zinfandel 2022

A truly representation of an Old Vine Zin (Mohr Fry) from Acampo, Lodiis all about. Made out of 90+ year-old vines which provides a great amount of concentrated ripe cherry and abundance rich ripen red fruit flavors. Persistent and lingering to perfection point on the finish. Although is 15.8% abv, is warm with enough balance and structure. Oaky can be perceived medium-low as well. One of the top dogs of Macchia wines. — a year ago

La Fiorita

Brunello di Montalcino Sangiovese 2001

A really beautiful opaque crimson. Truly almost impenetrable. Definite signs of bricking but nothing to be concerned about. As expected, it’s more than a bit closed in upon opening and needs a few hours to express itself. Soft vanilla and violet aromas are coaxed from their shell. A little cherry rhubarb and burnt tobacco. Cinnamon and spice with dark chocolate. Leather and lace with an abundance of faded cherries. The earthy aromas are the star of the show here.

This obviously needs a lot of time decanting, as much time as you have to give it. Quite a bit of sediment in the bottle, but don’t let that stop you. There’s a lot of good to be had here. Some fruit remains on the palate but mostly delightful earth and spice. The acid remains and keeps things lively. The alcohol throws the balance out of whack a bit and there’s almost no tannic structure remaining but at the end of the day it’s still a fun, impressive wine.
— 4 years ago

Charlie, Neil and 5 others liked this

Ugo Lequio

Gallina Barbaresco Nebbiolo 2016

Lyle Fass
9.5

Terrific nose. Floral, tar, roses, mint, tweed jacket, serious cherry, complex, so many different aromas, crazy spice. So good. Licorice. Amazing cherry flower with air. Sick. Palate had an abundance of fruit. Concentrated, sweet and so dense. Pure, clean and so textured. Amazing balance and so well made. Elegant, delicate and so so deep. This is a very good wine with terrific harmony. Shows off why 2016 is as good as it is. Long. Juicy. So so pure.

Update - after 4.5 hours this got that supernal balance very few wines get. 9.4 to 9.5.
— 5 years ago

Aravind, Severn and 10 others liked this