Daniel M

9.0

No notes. A bit côtes du rhône on the nose. Some oak touches. Plum, cherry, leather. Really cool. Some tannins in the rear, some vanilla, some width, some matter. It's a very serious wine 👍 — 9 days ago

Bonnie Chu

9.0

Galicia masterclass 🇪🇸 20-120+ year old vines. 6-9 mo in stainless, aged on lees. saline lemon, high acid, $38 — 2 months ago

Bob Smith

9.0

Crisp and light. — 3 months ago

Kirk Coburn

9.1

I love the Portuguese. Upon first pour, the wine captivates with its deep ruby color, hinting at the complexity and depth within. The nose is immediately greeted with an intoxicating bouquet of dark fruits—ripe blackberries, plums, and cherries—interwoven with subtle notes of vanilla, spice, and a whisper of oak. — 4 months ago

Henry Fuseler

9.0

11/2024. Very nice port. Good fruit, nice finish and Avery nice after dinner drink. — 13 days ago

Ted

9.1

This is so good. Fresh herbs. Soft red fruit. — a month ago

with Jeni

romo

9.3

Called Viognier because of the crazy floral aromatics. My favorite of the tasting. — 2 months ago

Ted

9.3

Light bodied. Packed with a ton of flavor. I have loved everything from this producer. Mint and wet gravel to go along with beautiful red fruit. — 19 days ago

with Jeni

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Great again. Open 3 days and still killer. — 2 months ago

Mike Evans

9.2

Just a little less intense and persistent than the 2020. — 4 months ago