like a farmhouse ale — 3 years ago
Nez fruit rouge groseille
Puissant fougueux en bouche et fini très sec — 4 years ago
Had this shipped from the East Coast to Southern California and I really should’ve just let this sit for longer like maybe six months or so before opening it I think it’s only been here for three weeks. There is a very nice handmade quality to this showing all the characteristics of a blend of Chardonnay and Pinot. Overall very delicious and on point but it’s true potential was still pretty shocked from the travel. — 4 years ago
Restaurante Alkimia — 22 days ago
Favorite entry level sparkling. Franciacorta Blanc de Blancs Zero Dosage. 100% Chard from Alessandra Divella. If you hvae not had her wines, seek them out. Crisp,Mineral and fine mousse. — a year ago
Saline and savory — 8 months ago
Fantastic Fiano, a meditation wine!
perfect with mozzarella — 4 years ago
Spencer Fox
zero/zero franciacorta. 100% pinot noir. slow, manual press, aged on the lees in neutral oak for 3.5 years. elegant and lively. — 7 days ago