Had it in Budapest — 9 months ago
Fig? Plum? Sea salt. Has the density and richness of a dessert wine, but it isn’t. Strange and good. — 3 years ago
Excellent funk… Bootsy meets Michael Jackson. — 5 months ago
2020 vintage. Quite nice. Classic Nebbiolo flavor — 10 months ago
Always love a good Barolo. Very nice. — 5 months ago
Fantastic - effervescence, sharp acidity with balance, great with a creamy, lemon, almond pesto pasta. — 6 months ago
Rose of Barbera from tiny Asti town — 9 months ago
Daniel M
This is a serious Egri Bikaver... Probably the best i've had so far. Bought by my best half in Budapest while travelling there for business this week. The nose is inetense and shows cherry, strawberry, blueberry, licorice, gun powder, pencil lead, an earthy touch too. Wow. The palate shows superb balance, great acid drive, good width, blueberry, cherry notes all along, a gentle, soft mouthfeel that is gently disrupted by lightly carressing tannins. The finish is fruity, with blueberry and cherry, some earthy notes and a tiny savoury note in the rear. Wow this is punching way above its league... — 3 months ago