Peter van den Besselaar

9.1

Vintage 2023 | made from Tibourin | from the peninsula of Saint Tropez | really beautiful — 2 months ago

Joshua Fisher

9.4

Are the of DELECTABLE gods just fucktards ? — a year ago

Natalia Ignatenko

9.3

Beautifully balanced, waxy, smooth. Authentique. — 2 years ago

Joshua Fisher

9.5

Last bottle — 3 years ago

Donna Vickery

9.0

Celebrated my birthday with this one. Found it very citrusy - maybe even grapefruit. Very nice & expert rating of 96. Can’t beat the price of $29 with that expert rating. — 2 months ago

Peter van den Besselaar

9.2

Vintage 2011 | 60% mavrodaphne 40% mavro kalavritino | 32 months aged in new barrels | 24 months in bottle before release | Such a glorious wine from these authentique grapes! Rich taste. Paired with spaghetti meatballs. Second day with venison steak, the wine shows even better. — 2 years ago

Joshua Fisher

9.2

New puppy — 2 years ago

Josh Morgenthau

9.4

The good stuff — 7 months ago

Catherine Leith

9.9

One of the best I've tried. Tons of honey flavour, sweet and earthy. Aged in oak. — 10 months ago

Romain Fitoussi

8.9

Charming Pinot-Noir that is a great pleasure reminiscent of the wines we taste in Sancerre, Menetou-Salon or Reuilly more than Burgundy. Simple but in good balance, with a cold extraction that brings out a maximum of fruit and variety notes. Here no eyeshadow, breeding hiding anything. It's gourmet, authentic at an affordable price. The PN is respected and delivers in a simple way, perfect light bodied wine. The only problem: the bottle empties very quickly. So to drink by two!

Charmant Pinot-Noir qui rappelle avec grand plaisir les vins qu’on goûte du côté de Sancerre, Menetou-Salon ou Reuilly plus que la Bourgogne. Simple mais au bel équilibre, avec une extraction à froid qui fait ressortir un maximum de fruit et de notes variétales. Ici pas de fard, d’élevage cachant quoi que ça soit. C’est gourmand, authentique à prix abordable. Le PN est respecté et se livre et de manière authentique en toute simplicité, parfait light bodied wine. Seul problème: la bouteille se vide très vite. À boire par deux donc! — 2 years ago