Tart berries up front with herbal undertones and pine wood finishes. Strong but balanced acidity. — 2 years ago
Nice with the bright Vietnamese shrimp/pig ear/carrot/daikon salad, and ground beef rolls wrapped in piper lolot leaves! — 4 years ago
Con Axel & Ale pasta Alfredo que ellos cocinaron — 4 years ago
All time classic — 5 years ago
Nose is oak. Taste is a bit one note of heavy oak with steady leather and plums. Some cherries too. Taste is drinkable wine. 100% merlot. Finish is mid. Covid batch. — a year ago

Dry and smooth — 3 years ago
Thank you Pan — 5 years ago
Von Axel und Ulrike? — 5 years ago
Christian Schumann
Und hier kommt die Wucht, 2018, geöffnet 2025, was für ein Jahrgang. Intensives Aroma nach Williams Birne, ausgewogene, fast dezente Säure, kräftig am Gaumen und dennoch leicht im Abgang, einfach ein toller Wein. — a month ago