Jane Nuss

9.1

Shows a pale yellow color. The nose opens with lemon, apple, and peach, with a hint of vanilla. On the palate, there’s a burst of citrus, especially grapefruit, along with a touch of minerality and bright acidity.

— 3 months ago

Jenks

9.2

New to me grapes from Italy, as usual. Caprettone (80%) with Falanghina (20%) from ungrafted rootstock grown on Mt Vesuvius. Flinty, lemons, floral, nice weight, no oak or malo. Excellent. Favorite of the three from Villadora. — 2 years ago

Stuart Johnson

9.2

A darker rosé from Listán negra grape. Bought from Vino....Enjoyed by DMH — 4 years ago

Payton Bleach

10

Love love love this wine! Light and dry but refreshing and salty — 2 months ago

Pinotman /// Andreas

9.6

Baden. Pinot. Kaiserstuhl. An old vulcano in the rhine valley. GG. Warmest area in Ger. figs grow there. Undertasted, ratet und non existent in the US. A suitcase import. Under imported. And overpriced when they are imported. Bought this for 20 bucks in 2012. Brown tinge. Orange zest nose, brown tinge. In the glass blueberries, bark, touch crushed marble, cardamom, hint turmeric, cherries and black tea. Great juice! Might go back May 2024. — a year ago

Willem Jan Withagen

9.0

Tanine has gone, blackberries and dark cherries are still there. Bit of iron minerality in the nose. Leather and tobacco warmth. Too bad they are going to run out. — 5 years ago

Ceccherini Cristiano

9.2

Vineyard from the north area of the vulcano.
Last acquisition of Donnafugata in terms of time , but not in terms of importance.
A true mineral expression of a Sicilian wine
Intense, long, generous, mouthfilling.
Etna wines are getting every year more serious. — 5 months ago

Devin B

9.0

Volcanic? Definitely needs food. Lots of acid and minerals. — 3 years ago

Charles Houssa

9.2

At Gattopardo — 3 years ago

Ebbe Bonde Soerensen

9.0

Lovely with gambas and aioli, a bright and shinning wine, loads of vulcano notes. — 5 years ago