Bonfante & Chiarli

Marco Bonfante

Perste' Roero Arneis

Getting extra points for a new varietal. Nose is almost missing. Vanilla custard and lemon curd on the tongue. Then the nose of of hot summer yellow flowers shows up. Viscous with moderate acidity. Right on the border between round and flabby or bright bitting citrus you put in a meringue. Lovely on a hot day with salty cheese. Costco find. — 5 months ago

Denise Espinoza
with Denise
Tom liked this

Cleto Chiarli

Grasparossa di Castelvetro Lambrusco

Tasty organic Lambrusco. A shame that there are so few of these available in the US market. — 2 years ago

Cleto Chiarli

Mention Honorable Vecchia Modena Premium Lambrusco di Sorbara

Brambly berry pie, watermelon, delicate effervescent. Perfect Lambrusco for a warm day or apero hour.

(Btg at Bottino in Chelsea NYC)
— 4 months ago

Sue Daniel

Sue Daniel

Cannot get enough of this! Perfect with so many things year round!. Fontina, prosciutto, trader joes french onion popcorn, rosemary/garlic/parmesson brothy cannelloni beans

Cleto Chiarli

Sorbara Lambrusco del Fondatore

A Blessing a hot summer day. Perfect on its own or in company of cold cuts, pasta etc. — 5 months ago

Marco Bonfante

Albarone Albarossa 2014

CAA with Seth and Nicole ADC. — 7 months ago

Chiarli

Gran Gala Lambrusco Grasparossa di Castelvetro

The bubbles are real light and the wine is so ripe purple plum juicy. — 2 years ago

Vanessa, Romain and 2 others liked this