David Shaw

9.0

Been a couple of years since visiting the cidery. Still dry, appley, good lactic and malic balance from native yeast. Well crafted cider from a small family operation worthy of your support — 2 years ago

Sarah Minnick

10

Eric Bordelet plants & maintains over 20 varieties of apples to achieve the sweet / bitter / sour balance in this dry cider. Organic & Biodynamic, it tastes like biting into the fruit itself. — 6 years ago

Amy F

9.0

Dry, a little funky, not too yeasty — 6 years ago

Blake Walker

9.1

Sparkling off dry pear cider. High acidity, with palate cleansing bubble and a clean/fresh finish. 5% ABV. — 3 years ago

PD

9.2

Is it wine? Is it cider? It’s amazing — 5 years ago

Philip Kaplan

9.8

Won’t you take me to... funkytown. Off dry. Fall festive. — 6 years ago

with Kari

Samuel Sabori

8.9

Honey, pineapple, peach. Some pith in the finish and off-dry overall. — 4 years ago

Michael Mallon

9.0

I was surprised by how good this was. Perfect balance of sweet, bitter, sour, and omami/funk. — 5 years ago

Margaret Read

10

Excellent! Recommended by a friend and this can did not disappoint! — 6 years ago

Stephen Sutton

9.7

Wow. What a crisp, refreshingly dry and delicious cider!!!! — 6 years ago