Katie Ross

10

WOW I loved this. Merlot granache gamay. Carbonic maceration minerality and amazing. Will buy all bottles — 15 days ago

Aaron Forel

9.0

They say the best Sauvignon Blanc are made in New Zealand. This wine proves them right. This wine is definitely above average. Properly chilled is a wonderful complement to any meal. Highly recommend — a month ago

Lee Pitofsky

9.5

Not sure there are better 13 whites than Raveneau. Lafon also comes to mind. It’s an early drinking vintage (by Raveneau standards) while you wait for 12 and 14. Also, no Chapelot this year so it’s blended in here. A multi hour advance decant has it rocking, stunningly aromatic, soaring with layers of créme fraîche, baking spice, crushed stones and a whisper of botrytis influenced saffron. The palate shows immense power, concentration and depth of waxy yellow fruit chiseled with Chablisen minerality. Brilliant tension and racy lemony acids provide a seamless balance to its power and richness. MDT always hits 🫰🏻 — 5 months ago

Pablo Rivera

9.2

Nose of red fruits, black cherries, white flowers, mild black pepper, smooth oak. Flavors of ripe cherries, black pepper, vanilla and black currant. Soft tannins. — 13 days ago

with Alexandria

Hal

9.2

At Estuary NPR with K — 3 months ago

Natalie Jacobs

9.5

really reminiscent of pom wonderful and red fruits. easy drinking but has legs — 6 months ago

with Deanna and Kaitlin

David Shaw

8.9

Crisp, very crisp, lime and straw flavors. Missed any floral notes in the nose - just neutral. A great session sipper though — 18 days ago

ZC

9.0

Keke - smooth, smells like bordeaux, medium to full body, easy to drink, will buy again — a month ago

Andrea Wilson @farmforthesoul

9.1

Really enjoyed this! Sorry they are all the same, but I have my favs you know. 🍷♥️ — 4 months ago

with Jeremy

Living Jazz Archive

9.3

Sublime. At NYCs LittleMad restaurant Jan 19, 2024 — 8 months ago