$18 at food lion — 2 years ago
Pale ruby; medium intensity aromas of red cherry, blackberry, red plum; dry, medium plus acid, medium alcohol, medium tannins, medium body , medium plus intensity flavors consistent with aromas; bright and clean on palate, fresh but complex, delightful — 4 years ago
Refreshing and elegant, bone dry, great acidity, fine mousse. Don’t drink too cold, as it opened up in the glass. Excellent value for the price. My new house wine! — 6 years ago
Lemon, lime, green apple and lavender. Paired with Salmon & lentils for lunch. — 8 years ago
Off-dry. Not too serious. Nostalgic for me. — 2 months ago
Excellent recommendation from R Fields Kailua — 2 years ago
With cutlets — 3 years ago
Delicious, light easy Rose. 👌🏻 — 5 years ago
A party bottle babyyy — 6 years ago
Great with Italian food at Cesar's in Clearwater Beach. Particularly with the beef medallions in mushrooms sauce. — 7 years ago
Really fun. No pretension just an easy wine to drink. — 8 years ago
Waitrose. Strong but smooth — 8 months ago
So eine schöne frische im glas. Weisse blüten, leicht schiefer, hauch zitrone und gar etwas pfirsich — a year ago
Delicious. — 5 years ago
Dark Rosè- pairs well with lemon ricotta pasta and That Thing You Do nostalgia. 🕶 — 6 years ago
Had another bottle, aged well. Steve & Paula Black pursued a dream in 2003 and purchased a 110-acre vineyard located in the Red Hills of Dundee creating The Four Graces, named after their four daughters. Medium Ruby with surprisingly complex aromas of red fruits, herb and spice. On the palate cherry and raspberry flavors with tea and espresso notes adding a bit of pepper spice. Well balanced acidity with fine tannins, medium(+) length, ending with earthy notes. Nice value! Tasting Sample! — 7 years ago
Interesting earthy red. Aragones, Syrah, and Castelao — 7 years ago
Samuel Barrett-Bettcher
10/20/2026, Porterhouse. Typical Malbec, Great with steak. Peppery bite, slight dry finish. — 16 days ago