Apple cider vinegar, cloud burst, 00 pizza flour. Slight funk $35 waves. — 2 years ago
Fresh tart north fork fruits 10% skin contact semillon — 4 years ago
Velvety plums and cherries. Well balanced. Really pleasant but not overly simple. Drank on writers retreat in Gloucester. — 2 years ago
Can’t fake that blue. Can’t substitute that Burgundy. Captivating nose with red roses, cherry, and forest floor. Palate is elegant with tart red cherry and white mushroom, high acidity, medium plus tannins, medium plus body, medium alcohol, and a long hearty finish. Cloud have saved for a few more years but over the moon enjoying it with a black truffle tagliatelle tonight. — 3 years ago
Firstleaf - pear, crisp, porch drinker, minerality, mild acidity — 4 years ago
Gift from the top Lebanese Sommelier- said to be the best white wine in Lebanon — 2 years ago

Very nice bottle of wine. Smooth and flavorful. — 4 years ago
Surprisingly good and even better for the price. Three blend with smooth tannins. — 4 years ago
Roman Boudou
Eerste PR
Ladoix, le cloud — a year ago