Edward Erades

9.4

Viognier zo als het hoort evenwichtig kruidig heerlijk romig zonder mineraliteit en frisheid te verliezen echt een prachtige wijn! — 3 months ago

Samuel Danthine

9.0

Robust with a good red fruit kick — 3 years ago

Neri Cohen

9.5

Walter Art Museum Board trip (Chicago) — 6 years ago

John Beasley

9.0

Pear vanilla cinnamon toast nose with nice acid finish. Best when in full view of Mt Vesuvius — 8 years ago

with Ludi

barak heller hayun

9.1

a strange one indeed.
northern rhone blend(!) of 50% cab and 25% each of grenache and cinsault.

blind i was puzzled. my best guess was southern rhone blend.

plum, red cherry, jam and garigue.

high acidity.
silky tannins.

long alcoholic 🎯 (14% abv).

loved it! — 2 years ago

Scott Petrus

8.9

Natty rock star. — 4 years ago

Ann Petersen

9.0

Great dry red. Crisp yet still notes of red fruit cherry. Surprised by 13.5 content. Could be a great value compared to a sangiovese. Need to research more. — 8 years ago

Boris

9.2

23 years old Aglianico. Colour reveals this little fact. Very ripe and slightly oxidized Madeira-like bouquet full of caramel, toffee, balsamic and animal notes, tar, purple basil and medicinal herbs. Great balance, good volume with ripe tannin (which is still quite powerful). Long evolving aftertaste. Sophisticated, already on it's peak. Great experience. — 3 years ago

Oliver Meister

9.0

@Max kannst dich an den noch erinnern? Da hat’s uns in 2016 noch das Gesicht verzogen — 3 years ago

Adam Taplin

8.9

Great value. Light and dry, would like to try with some good manchego. — 7 years ago