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2022 vintage. Lots of changes in 2022, as Xavier Planty sold his shares to Matthieu Gufflet. Xavier's son, Luc Planty took care of a smooth transition ( check him out for his ambitious project at Château de Malle!) when Sandrine Garbay (Château Yquem's maître de chai for more than 2 decades) was nominated as a general manager. Her first vintage is excellent, with beautiful aromatics (roasted pineapple, vanilla, mango, honey, and flowers). Layered and intense with lots of botrytis, but also an amazingly refreshing acidity which reminds me of the 2014 Sauternes vintage. Exquisite balance, layered, and with a very long, fresh finish with a subtle almond bitterness. Excellent, and still very affordable for this quality. A pleasure to taste now, but I expect true magic in a decade or more. Ab. 13,5%. — 3 months ago
So much here to enjoy. Very very nice and changed so much as dessert was being consumed. Honey and pear with a tartness of passion fruit. — 7 years ago
Stefan Dolhain
2022 vintage. Lots of changes in 2022, as Xavier Planty sold his shares to Matthieu Gufflet. Xavier's son, Luc Planty took care of a smooth transition ( check him out for his ambitious project at Château de Malle!) when Sandrine Garbay (Château Yquem's maître de chai for more than 2 decades) was nominated as a general manager. Her first vintage is excellent, with beautiful aromatics (roasted pineapple, vanilla, mango, honey, and flowers). Layered and intense with lots of botrytis, but also an amazingly refreshing acidity which reminds me of the 2014 Sauternes vintage. Exquisite balance, layered, and with a very long, fresh finish with a subtle almond bitterness. Excellent, and still very affordable for this quality. A pleasure to taste now, but I expect true magic in a decade or more. Ab. 13,5%. — 3 months ago