Chris Blanchard

9.0

2020 nice year. Had with Thai. Paired lovely. Fruity but over powered. Nice plum and cran. — 17 days ago

Steven Perlman

9.2

Forest floor funkiness still showing dark fruitiness, oak and leather. Drink it now. — 6 months ago

Mary H

9.0

Austere, well-structured, herbaceous garrique, very little fruit flavor — 9 months ago

Kurt Schuster

9.0

Some stew, fruit, dark, leather, and savory aromas, good structure with no serious underlying tannins.  — 2 months ago

Tom Kobylarz

9.1

Red to dark red fruits, cherry, raspberry and pomegranate, garrigue, and singed black schiste stone/mineral notes, lavender florals too. The palate is medium bodied, with intense flavors that are lightning it's feet. I am a fan of Faugeres wines and it's rare for me to try a new one like this one. — 8 months ago

Living Jazz Archive

9.5

Went really well with duck breast. Has effervescence combined with an almost “meaty” flavor. Exotic and yet I kept coming back for more… — 10 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Best when young. — 3 months ago

Jeroen Koenen

9.3

Beautiful Rhone-blend, ripe, soft, suave, full of personality and poise.
Great with pan-seared venison and shallot tarte-tatin! — 3 months ago

romo

9.3

Some funk blew off to yield beautiful balance and bright spice. — 8 months ago

Jeremy Krantz

9.1

Not a bad recco at $17. Lively, not too sweet and very big notes of fruit. I get some yeast, some cherry, some pineapple and peach. Dry on the finish — 3 years ago