Filip Rokita

9.0

Slightly on the super dry side. Tart-y. Doesn’t roll up your tongue though. Appreciate the dryness and the full body. Goes well with austrian deer and Christmas time, big depth. A bit of chocolate and spices. — a year ago

Jordan Wardlaw

8.9

Pure, racy, mineral Semillon with 20% Sauvignon. Relatively simple flavors, but with excellent attack and focus. Great with sashimi. — 6 years ago

Jose Gamez

9.4

Smooth, scintillating to strawberries.... delicious. — 8 years ago

Paul

9.4

Beautiful light floral cognac. — 9 years ago

John Bratincevic

9.0

Earthy, rocks, floral. Dark fruit, though the other flavors are what you notice. Excellent deal for the $9 I paid. 90. — 2 years ago

M. Christopher Roebuck

9.1

Medium + bodied, medium acidity, medium alcohol, dry, with pear, peach, golden apple, wet stone, and a hint of pineapple. Medium finish. Very good!

91 points — 4 years ago

Charles Saumade

8.9

Très aromatique au nez avec des notes de café. En bouche, une très belle rondeur et beaucoup de concentration. Un peu de chocolat, même. J'aime beaucoup, bien que ce ne soit pas très typique d'un Pinot Noir d'après moi. — 8 years ago

Delectable Wine

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9.0

Gentle red berry and sous-bois aromas vie with light allspice and bay leaf scents. The 2016 is open-knit and harmonious, with bright acidity that lends freshness, vibrancy and a subtle grip on the tobacco-tinged, reassuringly insistent finish. $25.00 (Neal Martin, Vinous, March 2021) — 4 years ago

James Forsyth

9.1

Just about the right time to drink this up. Fully resolved tannins, leather, spice, red fruit and plums. Mid weight and very drinkable. — 7 years ago

Jeff S

9.1

I had this Bordeaux in Cannes at Auberge Provençal in the Old Town with an amazing whole Dover Sole Oreganata. — 9 years ago