Brandon Boesch

9.6

Gorgeous fleurie. Cranberries, dark strawberries, stone, some forest and barnyard, it’s too “crunchy” to be Pinot but leans toward burgundy Pinot. Unbelievable with pork chops and food. I imagine this could be paired with almost anything. Really enjoyed it. One of the best gamays I’ve had in a while. — 14 days ago

Audrey Cunningham

9.0

Just a tad sweet and not too dry. Very fruity. — 2 months ago

Paula Duarte

8.9

Gold color. Smells of apples. Tastes of butter, apples, and toasted breadcrumbs. — 2 months ago

Galen Hasler

9.0

Big style Fleurie with softening cherry raspberry red fruits — 2 months ago

Mark S.

9.0

Lemon. Minerals, stone. Water like, creamy, crispy. Sour. Salty. Elegant. Anne Boisson 18 @380/G(1530), Fred, 240831 — a month ago

Alvaro Bustillos

9.5

Shelby papa luis xfg — 2 months ago

Steve Rura

9.3

Love this. A lil dosage. Amazing texture, gentle bubbles, balanced acid. Cheers to the Olympics! — 2 months ago

Alvaro Bustillos

9.4

Andrew Thomas — a month ago

Byron Hewett

9.5

My WOTN! I thought this was beautiful. Fruit, acids and tannins in balance. Well done, Anne! — 2 months ago

romo

9.2

OR Chardonnay as it should (could?) be. Has a focus others in OR lack, unfortunately. — 2 months ago