Fun and funky. A little yeasty but overall a solid natural beaujolais — 4 months ago
完熟ブドウを使用。蜂蜜のような甘い香り、オイルのような滑らかさ@よるや6,000-7,000 retail price — 8 months ago
I love these Thevenet Cru Morgons but they need a lot of age on them. The 2022 today has beautiful fruit on the nose but underwhelms on the palate. I feel like they add fruit and intensity as they age. NB it’s helped a lot by a long decant - even this young. Ps did adding Charly to the label take something away? — 2 months ago
Pale lemon color.
Aromas of citrus, smoke.
Dry. Flavors white grapefruit, salty minerality.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 5 months ago
2022 vintage. More color and richer flavors than expected. Medium body. Super harmonious with complementary acidity to finish up the proceedings. Quite the mouthful of Chablis. This was outstanding. Age it if you prefer but drinking very nicely now. 6.26.24. — 7 months ago
Gabriel ayala sosa jk flores mauro pc — 2 months ago
68 % meunier, 28% Chardonnay, 4% Pinot Noir, Bottled Jan 2018, Disgorged April 2022 — 2 months ago
2024 spring / summer. Yellow gold color. Round, fleshy, lots of sweet citrus and some stone fruit, a touch of residual sugar and no oak - this is my first time with Thevenet-Quintaine but understand this is the typical style. An interesting change of pace — 6 months ago
Ira Schwartz
I believe Baron’s champagnes are all bottled in magnum. This showed painfully young. A full bodied champagne with solid acidity and tropical fruit. A hint of earth pops up in the finish — 20 days ago