John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Nice. Maybe a little too fruit forward? Vintage prob? Nose was 🔥. — 5 days ago

John Van Trijp

9.4

It is the new White — 9 months ago

Gilbert Van Hassel

9.4

Nothing new to report. Outstanding almost 1 minute burn. — 2 years ago

Peter Prizio

9.0

Big fruit. CA style from France. Delicious — 2 months ago

Gilbert Van Hassel

9.8

Glorious bottle. Intense nose, full bodied. Still very much fruit forward with damp forest ground as undertone. Will develop for many years to come. — 8 months ago

John Hagood

9.3

From Ets Martin. — 2 years ago

Daniel M

9.0

Nice nose with oaky notes and currant and small red berries. There is a tiny bit of meat juice too. The palate is well made with a good width, some matter and a nice grainy mouthfeel that expand in the rear with a spherical effect before a great finish with fruits, that meat juice touch and a tiny touch of bitterness. I have had much worse Saint emilion grand cru — 2 years ago

Taavi Davies

9.0

Excellent, balanced, quite a lot of alcohol and tannin (some sediment in neck of the bottle) — 5 months ago

Gilbert Van Hassel

9.7

The wine is just incredible. It needs about one hour of decanting but is still very fruit forward after 8 years in bottle. High minerality, saline, cherries and strawberries. Great weight and needs another two years.
— 9 months ago

Mads Møller

8.9

Smooth like velvet, reminiscing Bordeaux back five years ago. Love it. 25/3-2023 — 2 years ago