Cloud View

Rock View

Reserve Chardonnay 2023

Very good and buttery! Amazing for $20 — a month ago

Lucas & Lewellen

Valley View Vineyard Cabernet Sauvignon 2017

Primarily (83%) Cabernet Sauvignon with some other Bordeaux varietals blended in. Pleasant aromas of violets, roses, black currant/black berry. Dark cooked fruit flavors with hints of soy sauce and beef jerky. Pleasant touch of oak on the finish. Fresh acidity. Good balance. Pleasant surprise. — 4 years ago

Den Hoed

Marie's View Wallula Vineyard Red Blend 2011

Smells of fresh pressed honey crisp apples - skin and all..
Cocoa, mint, fresh ground coffee, darkness lies in this wine in so many ways. So many wonderful ways. Dense and thick, tingling acidity, with well engulfed tannins.
Lovely.
— 6 years ago

ESF, Bill and 4 others liked this
Trixie

Trixie

Great adjectives to describe the wine. 🍷

Flowers Vineyard & Winery

Sea View Ridge Block 19 Sonoma Coast Pinot Meunier 2011

Everyone could say it must be Burgundy! It’s a footprint of california-made wine that a faint oak vanillas. Cherry, cranberry, very elegant aromas and flavors. — 7 years ago

Domaine Prieuré Roch

Le Cloud Chardonnay 2014

Tropical fruit and honey aromas with candy, lingering acidity. Tannins from long maceration. Fun unexpected pairing with spicy Asian cuisine — 8 years ago

Cloud Break Wines

Barrel Reserve California Chardonnay 2017

A little sweet at first, but finishes quite nicely. Nice price point for the quality. — 8 years ago

Joseph Swan Vineyards

Trenton View Vineyard Russian River Valley Pinot Noir

Perhaps too young at 9? Cranberry almost orange creamsicle like nose with thicker jammy body notes of licorice all throughout and a sharp finish — 3 years ago

Cloud Break Wines

Barrel Reserve California Pinot Noir 2018

Color of ruby, clear. Nose of fresh cranberry, milky vanilla, licorice, spice, some strawberry ice cream, tangerine, and sweet sensation. Taste of spice and zest, some backbone tannins, sweetness, and fresh grapes. Aftertaste of some more warmth in the throat. Easy to drink. A bit sweet for me. On par. — 6 years ago

Dr., Mike and 4 others liked this

Vineyard View

Napa Valley Sauvignon Blanc 2015

Golden straw color. Aromas of lemon, grapefruit and lychee. Creamy mouthfeel, flavors of lemon and a mineral finish. — 7 years ago

Shawn, Daniel and 15 others liked this

Cloud Break Wines

California Zinfandel 2016

Very jammy with spice as well - my favorite flavors of Zinfandel, balanced well. — 7 years ago

Domaine Prieuré Roch

Le Cloud Ladoix Pinot Noir 2015

Awesomeness in a bottle! — 8 years ago

Deral Tanil
with Deral

Smith Story

Lakota's View Sonoma Mountain Sémillon 2022

We don’t get much Sémillon. Too bad. Eric and Alison did a great job on this one. — 6 months ago

Bonnie Hodur
with Bonnie

Schrader Cellars

Boars' View The Coast Pinot Noir 2019

Boars’ View “The Coast” Pinot Noir 2018
Fort Ross–Seaview AVA, Sonoma Coast, California, USA 🇺🇸

Overview
Handcrafted by Thomas Rivers Brown at the dramatic West Sonoma Coast site, this Pinot Noir highlights maritime fog, Goldridge loam soils, and heritage clones. The 2018 “Coast” includes 100% heritage clones—Calera, Mt. Eden, and Swan—meticulously fermented and aged to express both elegance and power.  

Aromas & Flavors
Plush and aromatic: expect cranberry compote, lavender, sandalwood, and hints of violet. On the palate, it delivers black cherry, plum paste, nutmeg, quince, forest floor, and licorice—all layered over a finely tuned mineral edge.  

Mouthfeel
Full-bodied yet refined. Silky tannins and well-integrated acidity support rich fruit without heaviness. A harmonious finish unfolds with persistence and grace.  

Winemaking Notes
Destemmed fruit underwent fermentation and then aged 10 months in French oak barrels, 50% new, from François Frères, Remond, and Gauthier cooperages. The result is focused power with nuanced oak influence.  

Food Pairing
Perfect with grilled duck, game birds, roasted pork, or truffle-scented risotto. Its depth and savory complexity also pair beautifully with hearty stews or mushroom-forward dishes. 

Verdict
Boars’ View “The Coast” PINOT NOIR 2018 is a masterclass in West Coast Pinot—intensely flavorful, texturally rich, and meticulously crafted. A cellar-worthy wine with both grace and longevity. A rare Napa-level Pinot Noir priced in the $145–160 range. Cheers!
— 10 months ago

Andrew and Ted liked this

Donkey & Goat

New Glou Fenaughty, Girard, Testa and Cloud Vineyard Marsanne Blend

Lives up to its name. Maraschino cherries on the nose. Bright, soft, mild acidity, great with a chill on it - would be perfect on a warm spring afternoon. — 6 years ago

Cloud Break Wines

Black Cloud California Red Blend 2015

Delicious! Cheap also - wifey says it’s her favorite one we’ve had so far- fruity and smooth — 7 years ago

Davis Estates

Napa Valley Chardonnay 2015

Somm David T
9.2

Chardonnay pairing with Saffron Fettucine with Saffron Cream, Pancetta,
Summer Corn, Parsley and Pecorino Romano.

Green apple, juicy pineapple flesh, green melon, cream, butter, light honey notes, some lime candy, rich, waxy and well polished. One of a handful of CA Chardonnay’s I enjoy because of their light wood influence. At steal at $36 member price.

Not the best pair I’ve had but, it worked ok.

Photos of, their terrace view, Saffron Fettucine with Saffron Cream, Pancetta, Summer Corn, Parsley and Pecorino Romano, the rotating ball waterfall and hand blown glass that decorated their cellar halls.
— 8 years ago

Eric, Ryan and 13 others liked this