Jake Hajer

9.1

A big Pinot. The bottle is laughably huge and heavy. Needs time to open up. Still can age another 10. — 19 days ago

romo

9.2

More things going on with place and aromatics and finish. No food required. — 4 months ago

Jeremiah Diaz

9.2

Medium purple in color; cherries, red plums, and graphite on the nose; started out a bit reductive, but after a 30-minute decant it improved; high acidity; high tannins; tastes like red currants, raspberries, and wet slate with a long finish. Nellie and I like it. Special thanks to Lizzy and German for leaving this wine at our house. This is my first time tasting Marselan grapes. It's a cross between Cabernet Sauvignon and Garnacha. — 10 months ago

with Nellie

Max Gottesfeld, FWS, CSW

9.1

Uber ripe cherries verging on turning with full up front flavor and a crisp finish with garrigue for sure and as it opened. — 2 months ago

romo

9.1

The best Oregon pinot I’ve ever had, because it has so much structure and big fruit but finishes calm and dry. — 4 months ago

Roger Cabrera

9.0

Excellent freshness and complexity. Med+ acidity, med body, and wonderful tones of Bosc pear, white peaches, and the most subtle nuttiness. Confirmed on the palate. Clean finish with a corsage of white flowers. Drink now or hold for another three years. — 2 years ago

Steven Melfi

9.1

Cuna Valiente Verdejo from Castillo-La Mancha, Spain. Low sweetness, high fruitiness, medium body,, high acidity, low tannins. — 3 months ago

Yanina Rosal

8.9

Nose plain but soft rounded — 5 months ago

Charles Duncan

9.0

We’re loving these little-known Mexican wines. — 8 months ago

MaJ CappS

9.1

Absolutely lovely.
Well balanced, dark fruits dance with long tannin.
— 2 years ago