David Hill

Diamond Creek Vineyards

Volcanic Hill Napa Valley Cabernet Sauvignon 1991

From 375 ml bottle...good things can come in small packages.

Double decant and pour. A still dark purplish garnet color with some bricking(decent chunky/fine sediment). On the nose: subtle brooding notes of dark fruit, currants, wet forest floor, worn leather, smokey grilled meat. Taste: creamy, elegant, balanced, savory wine with some dark cherry, earth, dark chocolate, cedar, tobacco, and a cocoa dried herb medium plus finish. YUM!
— 23 days ago

Steve, Ira and 13 others liked this

Rex Hill Vineyards

Willamette Valley Pinot Noir 2021

An excellent wine for a thanksgiving feast! — 25 days ago

Chalk Hill

Sonoma Coast Chardonnay 2033

Very budget friendly good white option — 2 days ago

B.R. Cohn

Olive Hill Estate Vineyards Cabernet Sauvignon 2010

Perfect Thanksgiving accompaniment. — 25 days ago

Michael David Winery

Petite Petit Lodi Petite Sirah Petit Verdot 2021

Ming L
9.0

Dismissed by many as too jammy or too ripe, I’ve always thought this is the fun bottling. This ‘21 is no exception. Beneath the slightly over extracted ripe dark fruits lies quite complex aromas and flavors of figs, sweet spices, dark chocolate, smoke meat, and hint of balsamic. Rich palate but not overbearing. In a good vintage like ‘21, this can benefit for 5-8 years of bottle age.
My guilty pleasure.
— a month ago

Tom and Bob liked this

Kumeu River

Hunting Hill Chardonnay

Reds age but great — 4 days ago

Edge Hill

Bacigalupi Vineyard Chardonnay 2013

Still delicious and has changed less with age than I expected. Not sure if I should have sat on it longer. It has gotten nuttier with hazelnut becoming more prominent. Still a lot of oak and lemon, with a touch of flint and brioche. It’s — 22 days ago

Rob liked this

Michael David Winery

Freakshow The Strongest Man on Earth Lodi Cabernet Sauvignon

Rich jammy flavor. Good finish. I really enjoyed this wine. Very good value for the price. — a month ago

Chappellet

Pritchard Hill Estate Vineyard Cabernet Sauvignon 2006

1 hour decant(decent fine /cloudy sediment). A striking dark garnet with some bricking. On the nose: subdued notes of dark fruit, currants, herbaceous, forest floor, worn leather, coffee grounds, slight menthol. Taste: smooth, slightly creamy, mouthcoating wine with black fruit, cedar, minerals, dark chocolate, earth, and a spiced graphite long finish with just a touch of heat. YUM! — 2 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Ron and 17 others liked this