David Stone Vineyards

Saxum Vineyards

Heart Stone Vineyard Syrah Blend 2008

Favorite bottle of Saxom I’ve tried. Lovely ripe fruit, balance medium body, lingering finish. — 3 hours ago

Michael David Winery

Inkblot Lodi Petit Verdot 2020

Deep purple in color; black plums, blackberries, wood smoke, and violets (I think) on the nose; high acidity; high tannins; tastes like black cherries, cardamom, wet slate and potpourri with a long finish. I love this wine. — a month ago

LM, Douglas and 3 others liked this

Sébastien David

Hurluberlu Cabernet Franc 2022

Ted
9.1

Delicious to the last drop. Better the colder it gets. — 2 months ago

Jeni
with Jeni
Tom, Andrew and 9 others liked this

Dom Pérignon

Limited Edition David Lynch Cuvée Brut Champagne

Enjoyed at La Forét in San Jose, CA. — 20 days ago

Michael David Winery

Petite Petit Lodi Petite Sirah Petit Verdot 2021

Ming L
9.0

Dismissed by many as too jammy or too ripe, I’ve always thought this is the fun bottling. This ‘21 is no exception. Beneath the slightly over extracted ripe dark fruits lies quite complex aromas and flavors of figs, sweet spices, dark chocolate, smoke meat, and hint of balsamic. Rich palate but not overbearing. In a good vintage like ‘21, this can benefit for 5-8 years of bottle age.
My guilty pleasure.
— a month ago

Tom and Bob liked this

Dom Pérignon

Brut Champagne Blend 2004

First night open: 20 year old vintage— chocolate on the nose with a stone fruit finish. Tasted clean and complex with an almost immediate light evaporation in your mouth leaving you with the feeling of bubbles dissolving. Delicious. — 3 months ago

Joel liked this

Michael David Winery

Freakshow The Strongest Man on Earth Lodi Cabernet Sauvignon

Rich jammy flavor. Good finish. I really enjoyed this wine. Very good value for the price. — a month ago

Michael David Winery (Michael & David Phillips)

Petite Petit Lodi Petite Sirah

I usually am not one to run out to the grocery store and buy wine. But tonight, the wife and I were feeling lazy and wanted a frozen pizza and wine. I’ve seen this bottle before, but this was the first time I bought it. Vanilla forward, light and bright. Really a good bottle for $20 at food lion!! I’d most definitely buy again. — a month ago

Paul liked this

Bacchus Cellars (David Gordon)

Ginger's Cuvée California Pinot Noir 2022

One of my favorites for the price!! Low sulfates, light and pairs with everything — 3 months ago

Bonneau du Martray

Corton-Charlemagne Grand Cru Chardonnay 2014

A punchy nose with struck match, honeyed lime. Stone and flint. Rick and great acidity subtly laced throughout. Excellent — 4 months ago

BOT Jean-Francois PelletierMatt Lichtenberg
with BOT, Jean-Francois and 2 others
Vanessa, Shay and 10 others liked this