Diamond Brewing Winery

Dyer Vineyard

Diamond Mountain District Cabernet Sauvignon 2019

Deep purple color. Aromas of plum, raspberry, dried rose and violet petals, currants and licorice. Amazing dark and red fruit, cigar and a long finish.

🏅96 Points - Wine Advocate
🏅96 Points - Antonio Galloni
— 6 days ago

Doug, Ted and 9 others liked this

Diamond Creek Vineyards

Gravelly Meadow Napa Valley Cabernet Sauvignon 2005

Kept this one for a while. Probably needs a longer decant. Very fresh despite age but restrained. — 2 months ago

Bob, Ron and 4 others liked this

Andrew Geoffrey Vineyards

Diamond Mountain District Cabernet Sauvignon 2010

Thought this was going to have more punch to it. Might have kept it too long but it wasn’t browning or any lightness in color. Just a bit flat. — 14 days ago

Scott@Mister, Severn and 4 others liked this

Sterling Vineyards

Diamond Mountain Ranch Cabernet Sauvignon 1995

Excellent drink. Used a coravin just in case it wasn’t ready to drink. After a few minutes it opened up with dark fruit on the nose and palate. No signs of aging in the glass (dark purple color, no brown edges). Tannins overwhelmed the fruit after 30 minutes or so in the glass. — 4 months ago

Reverie Winery

Special Reserve Diamond Mountain District Cabernet Sauvignon

13.7% ABV Dark in color, still has foral aromatics, really good! — 7 months ago

Diamond Creek Vineyards

Volcanic Hill Napa Valley Cabernet Sauvignon 1991

From 375 ml bottle...good things can come in small packages.

Double decant and pour. A still dark purplish garnet color with some bricking(decent chunky/fine sediment). On the nose: subtle brooding notes of dark fruit, currants, wet forest floor, worn leather, smokey grilled meat. Taste: creamy, elegant, balanced, savory wine with some dark cherry, earth, dark chocolate, cedar, tobacco, and a cocoa dried herb medium plus finish. YUM!
— a month ago

Steve, Ira and 13 others liked this

Francis Ford Coppola Winery

Diamond Collection Ivory Label California Cabernet Sauvignon 2020

Mon M
9.1

A perfect pairing for food with balanced acidity and flavors of cranberry, currant, and vanilla. — 4 months ago

Jon M
with Jon