Will G

9.1

This is definitely a fun one. Very slight effervescence, light on the palate, a gentle tartness, and flavors of under ripe apricot. — 10 days ago

Alvaro Bustillos

9.4

Con montille y clerget seminario — 2 months ago

Doug Powers

9.1

Another “find” from my cellar, Ducroux is really an amazing producer of fresh and complex Gamay, very redfruit, crisp, pure, and super refreshing, long finish, very fine natural Beaujolais!!! — 3 months ago

with Jim

Sean Grullon

9.0

Note this is a Sancerre rosé made from Pinot noir and not a white Sancerre. Beautiful, floral, white peaches and strawberries. Excellent acidity. A wonderful rosé. — 18 days ago

romo

9.4

Yes, 14 Les Clos and yes, it is a LASER and yes, it will pounce on whatever you’re eating. Meow. — 2 months ago

Ericsson

9.4

Age has been good to this wine, making a good go to selection, especially if pairing with steak. On the palate the wine is well integrated with an elegant mouth feel. — 3 months ago

Ron Siegel

9.2

Showing well with its red cherry, berry fruit, earth, spice & floral — a month ago

Alvaro Bustillos

9.4

Seminario con montille y clergrt — 2 months ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

8.9

Lifted bright red fruit. Needs a nap and was better second and third days. — 3 months ago

Alvaro Bustillos

9.3

Benito pita carlo m pablo c luis fdz jcsapien — 3 months ago