This time around was very good: nice smell and some fruit. Went very well with braised leg of lamb and winter veggies. — 9 months ago
At my winetime event August 24 — a year ago
Fuuu so good! — 9 months ago
Aragosta, elegant, drinkable, fresh. A good find, for us — a year ago
Tasting at Moore B. Owner couple present but didn’t speak, looking uncomfortable. Great line up though. Interestingly the last wine in lineup after the 1cru. Well apparently this was the original parcel from Christophe‘s family before the marriage and combo. It’s a heavier footed wine with more robust profile on the palate and earthier nose, distinct from all the others. Parcel on lower ground by the roadway and known to produce more robust Pinot. Bought as contrast. — 2 years ago
Buttery and toasty like campfire smores!! Great with sriracha salmon. — 8 months ago
Great tweener, evolved quickly w air. QPR — 8 months ago
The best stuff is forgotten in the fridge! Took a while but really evolved in the glass, with flavors of rich soil, ash and vanilla emerging after some time laying down, with the obvious ripe red cranberry, fresh pomegranate and other fruits. Really tasty and complex, but with FOOD it really comes into its own. Paired with turkey kielbasa and fresh, thick grain mustard. — a year ago

Scott@Mister A’s-San Diego
2019 vintage. Decanted and tasted after 5 minutes. Medium-medium heavy body. Fairly fleshy. Big primary fruit with little nuance evident currently. Would probably be happier with this in 5-8 years where the nuance would have crept in and the overt fruit pared down a bit. 05.28.25. — 5 months ago